Tuesday, December 12, 2006
Appetizers: North Poles
These are great when dropped into a cup of steaming hot cocoa!
12 peppermint sticks (or canes)
1 pkg semi sweet chocolate morsels
Melt morsels in double boiler or carefully in the microwave (stirring frequently) until chocolate is smooth and dippable.
Dip sticks into chocolate about two-thirds and lay out on waxed paper to cool.
12 peppermint sticks (or canes)
1 pkg semi sweet chocolate morsels
Melt morsels in double boiler or carefully in the microwave (stirring frequently) until chocolate is smooth and dippable.
Dip sticks into chocolate about two-thirds and lay out on waxed paper to cool.
Labels: appetizers